Umenzi we-Espresso I-La Espresso ngumenzi we-espresso ophathwayo oyilelwe uhambo. I-La Espresso yiseti yekofu engasebenzisi mbane edibanisa ukufudumeza, ukusila, ukukhupha kunye nokwenza igwebu lobisi kwinkqubo enye eqokelelweyo. Isibambo sokwenza ikofu, esingumqondiso oqhelekileyo wokulungiswa kwe-espresso, sisebenza njengendawo yamandla okukhupha. Le seti iquka isisilo, umqulu wokukhupha, ikomityi yokwenza igwebu lobisi kunye nesibaso segesi esiphathwayo. Kusetyenziswa intsimbi engagqwaliyo, intsimbi, i-zinc alloy kunye nerabha. Ingxowa yohambo eyodwa ikhusela ilungu ngalinye, ukuze ikofu ikwazi ukulungiswa nokwabelwana ngayo kude nekhaya.
Igama leprojekthi : La Espresso, Igama labayili : YUN-YUN HUNG, Igama lomthengi : HUNG YUN.
Olu loyilo lubalaseleyo luphumelele ibhaso loyilo lwegolide kwi-bakeware, i-tafile, isiselo sotywala kunye nokhuphiswano loyilo lwe-cookware. Ngokuqinisekileyo kuya kufuneka ubone iipotifoliyo yoyilo lwembasa yegolide yokufumana amabhaso okufumana ezinye izinto ezintsha, ezintsha, zokuqala kunye nobuchule bokuyila, iitafile, izinto zokusela kunye noyilo lokupheka.
